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Grocery store cashier changed how I think about canned beans

An older lady at the checkout in H-E-B told me to always rinse canned beans for 30 seconds to cut the gas and sodium, and after trying it on a can of black beans for taco night last Tuesday, my stomach didn't complain once - has anyone else tested this hack with other kinds of beans?
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2 Comments
sarah_mason
Oh for real, that's such a solid tip! I've been doing that with kidney beans for chili and it seriously helps. The sodium difference is legit too lol.
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rowanharris
Rinse em a full minute and they taste less chalky too.
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