Showerthought: a guy at the diner told me he never checks his oven, and now I get why my pork chops keep dying

William Mitchell · 2026-10-05T20:00:05.871665+00:00

I was at the diner on 5th last week and the guy next to me mentioned he just sets a timer and walks away from his oven, never once peeking inside. I stood there with my fork in my eggs and realized I open my oven door like 4 times every single bake, and that pork chop I cremated on Sunday makes a lot more sense now. Does anybody else catch themselves peeking every few minutes, or is it just me making hockey pucks out of dinner?

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Showerthought: a guy at the diner told me he never checks his oven, and now I get why my pork chops keep dying | Burned Toast Brigade - Chatter Central