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Burned my garlic bread last Tuesday and saved dinner with a bag of frozen peas
I was rushing to get pasta on the table before soccer practice and the garlic bread came out black as coal, so I tossed a bag of frozen peas with olive oil and salt into the microwave for 2 minutes to stretch the meal, has anyone else found a weird emergency side dish that saved a messed up dinner?
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nora_walker573mo ago
Nah hold on, microwaved peas dont really stay firm either tbh. But its fine cause theyre small so you dont notice the texture as much. I do the same thing with canned corn sometimes.
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james_campbell123mo ago
Wait, you microwaved frozen peas and that saved dinner? That's actually kind of genius since peas don't get all mushy like other frozen veggies do.
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