Am I crazy for ditching meal prep Sunday after 6 months of forcing it?

For half a year I did the whole Sunday prep thing, boiled eggs, grilled chicken, little containers lined up like a soldier. My fridge looked perfect but I hated every single lunch by Tuesday. What tipped me off was a random Thursday when I forgot to prep and just threw together leftovers from the week, rice, some rotisserie chicken, a handful of spinach. It took 4 minutes and honestly tasted better than anything I'd planned. Now I only prep the stuff that actually keeps, like chopped veggies and a sauce, and I make protein the day I eat it. I know meal prepping works for tons of people, but has anyone else felt like it just adds stress instead of saving time?

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jake_torres6816d ago

That's actually the point of prep though, you keep the stuff that lasts and make the rest fresh.